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Ingredients 
 Method
200g fresh pasta Finely chop all vegetables
1 onion  Mix together with pasta in an ovenproof dish

1 red /green pepper

Add carton of passata
100g mushroom Fill empty carton with water and add to dish
1 teaspoon garlic Sprinkle with grated cheese
1 carton passata Bake in oven for 20 minutes stirring occasionally
salt and pepper to taste Enjoy!

optional - grated cheese